Stainless Steel Loose Leaf Tea Infuser – Reusable Locking Mesh Tea Strainer for Hot & Iced Tea
Stainless Steel Loose Leaf Tea Infuser – Reusable Locking Mesh Tea Strainer for Hot & Iced Tea Stainless Steel Loose Leaf Tea Infuser – Reusable Locking Mesh Tea Strainer for Hot & Iced Tea Stainless Steel Loose Leaf Tea Infuser – Reusable Locking Mesh Tea Strainer for Hot & Iced Tea Stainless Steel Loose Leaf Tea Infuser – Reusable Locking Mesh Tea Strainer for Hot & Iced Tea Stainless Steel Loose Leaf Tea Infuser – Reusable Locking Mesh Tea Strainer for Hot & Iced Tea
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Stainless Steel Loose Leaf Tea Infuser – Reusable Locking Mesh Tea Strainer for Hot & Iced Tea

Rs.599.00
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Product Description

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  • A practical kitchen tool for tea lovers and home cooks across Pakistan who want an easy way to steep tea or cook with whole spices without leaving them loose in the pot.
  • Backed by WeHome's 7-day return policy, so you can try it at home and make sure the size works for your needs.
  • The fine stainless steel mesh keeps loose tea leaves and whole spices contained while allowing hot water and cooking liquid to flow through freely.
  • Use it for chai, green tea, kahwa, herbal tea, and other loose-leaf teas, or fill it with cinnamon, cardamom, cloves, bay leaves, and other whole spices when cooking.
  • The snap-fit lid keeps the contents securely inside, so you don't have to strain tea leaves or pick whole spices out of your drink or gravy afterward.
  • The attached chain and hook make it easy to hang inside a mug, teapot, saucepan, or cooking pot and remove when you're finished.
  • Available in Small, Medium, and Large sizes, making it suitable for anything from a single cup of tea to a larger pot of food.
  • The stainless steel construction is reusable and easy to rinse after use, making it a more convenient alternative to disposable tea bags or makeshift spice bags.
  • For cooking, the larger sizes give whole spices enough room to release their flavor while keeping them contained throughout slow-cooked dishes such as nihari, salan, pulao, and other gravies.
  • Keep one near your tea supplies or cooking utensils and use it whenever you want the flavor of loose tea or whole spices without having to strain them afterward.
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